
Commercial Refrigeration
Expert service, repair, and installation for walk-in coolers, walk-in freezers, display merchandisers, reach-in units, and commercial ice machines across NYC and the Tri-State area.
Industries We Serve
Commercial refrigeration for every type of food service and retail business in NYC.
Common Refrigeration Issues
These are the problems we solve every day for NYC businesses. If it sounds familiar, give us a call.
Our Refrigeration Service Process
Emergency Intake
Tell us what's happening — equipment type, symptoms, and urgency level.
On-Site Diagnostics
Gauge readings, temperature checks, electrical tests, and visual inspection.
Clear Estimate
Transparent pricing and options before we proceed with any repair work.
Expert Repair
Quality parts, proper refrigerant handling, and clean workmanship.
Verify & Monitor
Temperature verification, performance checks, and maintenance recommendations.
Common Questions
How quickly can you respond to a refrigeration emergency?
We understand that refrigeration failures mean potential product loss. We prioritize emergency refrigeration calls and aim for same-day response. For urgent situations — walk-in down, product at risk — contact us immediately and we'll mobilize as fast as possible.
Do you service all brands of commercial refrigeration?
Yes — we work on all major commercial refrigeration brands including True, Turbo Air, Beverage-Air, Hussmann, Heatcraft, Copeland, Tecumseh, and many more. Walk-ins, display cases, reach-ins, and ice machines.
Can you install a new walk-in cooler or freezer?
Yes — we handle walk-in cooler and freezer installations including box assembly, refrigeration system installation, electrical connections, and temperature verification. We work with your general contractor or directly as needed.
How often should commercial refrigeration be serviced?
We recommend quarterly preventative maintenance for most commercial refrigeration equipment. This includes coil cleaning, refrigerant checks, thermostat calibration, door seal inspection, and drain line clearing. Regular maintenance prevents costly breakdowns and keeps food at safe temperatures.
My walk-in is not holding temperature — what could be wrong?
Common causes include a failing compressor, low refrigerant (often from a leak), dirty condenser coils, a faulty evaporator fan, damaged door seals, or a thermostat issue. We'll diagnose the root cause and give you clear repair options before proceeding.
Do you handle refrigerant leak detection and repair?
Yes — we perform electronic leak detection, repair leaks, and recharge systems with the proper refrigerant. We follow all EPA regulations for refrigerant handling and can help with refrigerant transition planning if your system uses an older refrigerant.